●科學篩選
在稻谷水分、營養、質地、等諸多項目上經科學精密儀器層層質檢,去除不符合規格的稻谷,保障每批品質統一。
●8道工藝
力求去其糟粕,保留飽滿無病害稻谷,加工工藝與國際接軌,加工后的稻米質量極佳,口感正宗,原始營養絲毫不流失。
●恒溫倉儲
龐大倉儲空間通風條件完好,室內防火、防潮設備完善,檢測器智能化測定空氣、水分含量,稻米零菌、無霉變情況發生。
Scientific screening
In the paddy water, nutrition, texture, and many other projects, the quality of the rice is not up to standard by the quality inspection of scientific precision instruments, and the quality of each batch is guaranteed.
8 road process
We must strive to get rid of its dross and preserve the rice with no disease. The processing technology is in line with international standards. After processing, the quality of rice is excellent, the taste is authentic, and the original nutrition is not losing.
Constant temperature storage
Large warehouse space ventilation condition is good, indoor fire prevention and moisture-proof equipment is perfect, intelligent detector for air and moisture content, rice zero bacteria, no mildew.